The Ultimate Comfort Food: Cheesy Loaded Meatloaf Casserole

If you’re seeking a hearty, family-friendly meal that combines the best of comfort food with a modern twist, look no further than the Cheesy Loaded Meatloaf Casserole. This dish transforms humble ingredients into a flavorful and satisfying one-pan meal that’s sure to impress.


🧀 Ingredients

To prepare this delectable casserole, gather the following ingredients:

  • Leftover mashed potatoes: 3 cups (preferably garlic mashed potatoes for added flavor)
  • Lean ground beef: 1 pound
  • White onion: 1/2 cup, finely chopped
  • Garlic: 3 cloves, mincedilovefood.website
  • Brown sugar: 2 tablespoons, packed
  • Worcestershire sauce: 1 tablespoon
  • Italian breadcrumbs: 1 cup
  • Large egg: 1
  • Sharp cheddar cheese: 1 1/2 cups, gratedilovefood.website
  • Bacon: 1/3 cup, cooked and crumbled (or use bacon bits)ilovefood.website
  • Kosher salt: To tastePinterest+2ilovefood.website+2trendsnews66.com+2
  • Freshly ground black pepper: To taste

👩‍🍳 Instructions

  1. Preheat the Oven: Set your oven to 375°F (190°C) to prepare for baking.ilovefood.website
  2. Prepare the Meatloaf Mixture:
    • In a large bowl, combine the ground beef, finely chopped onion, minced garlic, brown sugar, Worcestershire sauce, Italian breadcrumbs, and the egg.
    • Season with kosher salt and freshly ground black pepper to taste.
    • Mix thoroughly until all ingredients are well incorporated.ilovefood.website
  3. Assemble the Casserole:
    • Transfer the meatloaf mixture into a greased 9×13-inch baking dish, pressing it into an even layer.
    • Spread the leftover mashed potatoes evenly over the meatloaf layer, smoothing the top with a spatula.
    • Sprinkle the grated sharp cheddar cheese generously over the mashed potatoes.
    • Top with the crumbled bacon or bacon bits, ensuring an even distribution.ilovefood.website
  4. Bake the Casserole:
    • Place the assembled casserole in the preheated oven and bake for 25-30 minutes, or until the cheese is melted and bubbly, and the top is lightly golden brown.
  5. Serve and Enjoy:
    • Allow the casserole to cool for a few minutes before slicing and serving.
    • Garnish with additional chopped herbs, if desired, and enjoy this comforting meal with your loved ones.

🧠 Tips for Success

  • Leftover Mashed Potatoes: Utilizing leftover mashed potatoes not only saves time but also enhances the flavor of the dish.
  • Cheese Variations: Experiment with different types of cheese, such as mozzarella or Monterey Jack, to customize the flavor profile.
  • Add Vegetables: Incorporate vegetables like peas or carrots into the meatloaf mixture for added nutrition and color.ilovefood.website
  • Spice It Up: For a kick of heat, consider adding a dash of hot sauce or red pepper flakes to the meatloaf mixture.

🍽️ Serving Suggestions

This Cheesy Loaded Meatloaf Casserole pairs wonderfully with a simple green salad or steamed vegetables. For a complete meal, serve alongside crusty bread or dinner rolls to soak up any delicious sauce.


Whether you’re looking to use up leftovers or create a new family favorite, this casserole is sure to become a staple in your dinner rotation. Its comforting flavors and satisfying textures make it a meal that everyone will enjoy.

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